Crispy popcorn-style chicken tossed with authentic Sichuan spices, chilies, and scallions.

Refreshing cucumber salad tossed with crushed garlic and a light savory dressing.

Tender chicken thigh topped with a savory and spicy Sichuan chili sauce, garlic, and scallions.

Crunchy roasted peanuts tossed with Sichuan pepper and salt.

One traditional Chinese tea egg simmered in black tea, soy sauce, and aromatic spices.

Tender beef shank marinated with Sichuan spices, chili oil, and aromatic seasonings for a bold and spicy flavor.

Crunchy shredded radish pickled with a sweet and tangy Sichuan-style seasoning.

Traditional Chinese scallion pancake with layers of flaky dough, fresh scallions, and a crispy golden crust.

Smooth Sichuan jelly noodles topped with spicy chili oil, crushed garlic, and savory Sichuan seasonings.

Sliced pork ear tossed with spicy chili oil, garlic, scallions, and Sichuan seasonings for a savory and flavorful bite.

Six traditional chicken potstickers with a crispy golden bottom and a juicy savory filling.

Tender sliced pork belly topped with garlic sauce, Sichuan chili oil, and scallions.

Pork, peanuts & sesame seeds allergy

Peanuts allergy

Contains Peanut Sauce

Crunchy roasted peanuts tossed with Sichuan pepper and salt.

Smooth Sichuan jelly noodles topped with spicy chili oil, crushed garlic, and savory Sichuan seasonings.

Peanuts allergy